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Aguardente Velhíssima - 1966
Strong yet elegant, luminous and showing deep topaz colour, this old brandy was made from the exceptional 1965 vintage. To taste it is to acknowledge the richn...

Wine - Spirits / Liqueurs - Aguardente - Beiras - Portugal
AltaCima 6.330 Premium Reserve
Aroma : Very expressive and powerful, red and black fruits accompanied by spices, vanilla and mocha.

Wine - Red Blended Wines - MERLOT - CHADONNAY - SYRAH - CARMENERE - Central Valley - Chile
Amarone Classico della Valpolicella "CampoRocco"
Grapes are laid in wooden crates and dried for about 150 days in the classic “appassimento” style in the open-sided building (fruttaio). 24 months or longer in...

Wine - Red Wines - Corvina, Corvinone, Rondinella, Croatina - Valpolicella - Italy
ANDELUNA MERLOT 2006
ANDELUNA MERLOT 2006 Vineyard Locations: Grapes are all taken from vineyards situated in Tupungato at over 1300 m.a.s.l. This region, due to wide range of temp...

Wine - Red Wines - MERLOT - Mendoza - Argentina
ARBOIS RUBIS
Fringant et vif, ce vin marie les trois cépages rouges du Jura, faisant la part belle au délicat poulsard. Une touche de pinot et de trousseau apportent de la s...

Wine - Red Blended Wines - Poulsard - Jura - France
ARESTI RESERVA SYRAH 2005
WINEMAKER’S NOTES: Red intense and deep colour. On the nose, appear ripe fruit, flowers, and blackberry jam, all together with fresh vanilla and some toffee.

Wine - Red Wines - SYRAH - Central Valley wines - Chile

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Restaurant in Bologna, Italy

Ristorante Pappagallo
Restaurant in Bologna, Italy
Il ristorante Pappagallo, nato nel 1919, si trova nel centro di Bologna a fianco delle 2 Torri Asinelli e Garisenda, in un famoso palazzo storico del 1300.
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Vineyard in Spain

Vins Toni Gelabert
Vineyard in Spain
Die Weinkellerei „Vins Toni Gelabert“ ist ein kleiner Familienbetrieb mit handwerklichen Herstellungsmethoden. Im Jahre 1979 begann Toni Gelabert mit der Winz...
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YALUMBA Museum Reserve 50 Year Old
Wines from Australia
The core of this wine, thought to have originated in the 1930s, was made from old vine varieties.
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